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ultra processed foods

Curbing appetites for ultra-processed foods

Ultra-processed foods have been linked to a range of health implications, but the level of consumption remains high. We spoke to researchers at Imperial...
Ultra-processed foods have been linked to an increased risk of cancer

Ultra-processed foods have been linked to an increased risk of cancer

High consumption of ultra-processed foods could lead to an increased risk of cancer, according to a new study from Imperial College London (ICL). The new...
A high-fibre diet could increase the risk of liver cancer

A high-fibre diet could increase the risk of liver cancer 

A high-fibre diet may increase the risk of liver cancer in some individuals, according to new research from the University of Toledo.   A fibre-rich diet...

Accessibility to healthy diets is a major factor in cancer inequality

In light of the current cost-of-living crisis, we spoke to Cancer Research UK’s Inequalities Programme Lead, Dr Rachel Orritt, about the impact of a...

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